“ wakame seaweed ” 21 Results

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A most refreshing and vibrant salad!
Cucumber, Crabmeat, Wakame seaweed, Avocado, Dressing:, Yuzu juice , Soy sauce , Rapeseed oil , Sesame oil, Onion (grated) , Sesame seeds, Red amaranth cress
Simple, but heartening - perfect for the dining table when you've got no time.
Water, Egg, Wakame seaweed, Chicken stock granules, Sesame oil, Pepper, Sesame seeds
KMR-type-B
HOME
Serve doused in sweet vinegar.
Yam, Wakame seaweed, Vinegar (in water), Sugar
For some reason, eating something pickled in vinegar will get your appetite going.
Cucumber, Dried wakame seaweed , Surimi (crabsticks), Salt, Sugar, Vinegar, Soy sauce (light), Sesame seeds
cookbuzz
PRO
This has a lovely hidden taste of ginger that will keep you warm!
Hot water, Celery (including leaves), Dashi stock granules, Ginger slices, Miso (red or mixed), Dried wakame seaweed, Chilli powder
KM
HOME
The butternut squash is a member of the pumpkin family. It's a bit bland, so you'll need to add the bacon and onion to give it a good flavour.
Butternut squash, Onion, Bacon rasher, Hot water, Dashi stock granules or fish stock cube, Miso (red or mixed), Wakame seaweed, Vegetable oil, Sesame seeds
KitchenCIB
HOME
It's a miso soup specially for kids!
Arabiki sausages (frozen), Hot water, Cabbage, Dried wakame seaweed, Dashi stock, Miso
Tobuchan
HOME
It couldn't be simpler - just dissolve a fish stock cube in miso soup to get a deep seafood flavour, as if you've spent hours making a real stock!
Hot water, Miso (red), Fish stock cube, Dried wakame seaweed (optional), Spring onion (optional)
Tobuchan
HOME
The sweet potato miso soup is enhanced by the poached egg.
Sweet potato, Onion, Wakame seaweed (dried), Hot water, Miso (red or mixed), Dashi stock granules, Spring onion, Eggs
Leave your soup for 5 minutes to get a greater flavour of the sea.
Smoked mackerel fillet, Chinese leaves, Wakame seaweed (dried), Spring onion, Fish stock cube, Miso (red or mixed), Hot water, Chilli powder (optional)
It's great because you can use the celery leaves too!
Hot water, Dashi stock granules (hondashi), Miso, Celery, Tofu, Dried wakame seaweed